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Food Choices and Dietary Quality
The Administration on Aging Nutrition Services Program Evaluation
The Administration for Community Living (ACL) was created around the fundamental principle that all people, regardless of age or disability, should be able to live independently and fully participate in their communities.
The National Household Food Acquisition and Purchase Survey
Mathematica collected information from 4,826 households over a seven-day period about foods acquired for home preparation and consumption; foods acquired and consumed away from home; and household characteristics.
Liz Gearan is a registered dietitian who specializes in evaluations of federal nutrition assistance programs, particularly the National School Lunch Program (NSLP) and the School Breakfast Program (SBP).Featured ProjectsFeatured Publications
- Diet Quality of American School Children by National School Lunch Program Participation Status: Data from the National Health and Nutrition Examination Survey, 2005-2010 (Summary)
- Diet Quality of American School Children by National School Lunch Program Participation Status: Data from the National Health and Nutrition Examination Survey, 2005-2010
- Food Choices and Dietary Quality
- Nutrition Assistance Programs
- Program Integrity
- Human Services