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Related Publications for School Nutrition Dietary Assessment Study IV (SNDA IV)
Updated Nutrition Standards Have Significantly Improved the Nutritional Quality of School Lunches and BreakfastsJan 13, 2020
This Journal of the Academy of Nutrition and Dietetics article sheds light on how updated nutrition standards called for in the Healthy, Hunger-Free Kids Act of 2010 have made school meals significantly healthier.
Learning from the Past and Shaping the Future: How School Nutrition Dietary Assessment Studies Helped Change School MealsAug 23, 2016
This brief describes how School Nutrition Dietary Assessment (SNDA) studies have informed policies governing the content of school meals.
Meeting New Nutrition Standards: How Much Do School Lunches Really Have to Change?Oct 20, 2015
There are few methodologically robust studies to inform the current debate on school nutrition standards. To help fill this gap, Mathematica conducted new analyses of data from USDA’s fourth School Nutrition Dietary Assessment Study.
Current State of School Meals & Snacks: School Nutrition Dietary Assessment Study IVMar 13, 2013
Background on the USDA Food and Nutrition Service-Sponsored School Nutrition Dietary Assessment report series.
New Data on the Nutritional Quality of School Lunches (In Focus Brief)Mar 01, 2013
The Healthy, Hunger-Free Kids Act of 2010 authorized new child nutrition funding and policies that affect the National School Lunch Program (NSLP) and the School Breakfast Program (SBP).
School Nutrition Dietary Assessment Study-IV (Summary)Nov 30, 2012
This report summarizes findings from the fourth School Nutrition Dietary Assessment Study (SNDA-IV), which collected data from nationally representative samples of school districts and schools in school year (SY) 2009-10.
School Nutrition Dietary Assessment Study-IV, Volume II: Sampling and Data Collection MethodsNov 30, 2012
This report is the second of two volumes of the SNDA-IV final report.
School Nutrition Dietary Assessment Study-IV: School Foodservice Operations, School Environments, and Meals Offered and Served (Volume 1)Nov 30, 2012
This report summarizes findings from the most recent assessment—the fourth School Nutrition Dietary Assessment Study (SNDA-IV), which was completed in SY 2009–2010.
School Nutrition Dietary Assessment Study-IV: Summary of FindingsNov 30, 2012
In a study conducted for the U.S. Department of Agriculture's Food and Nutrition Service, findings from the fourth School Nutrition Dietary Assessment (SNDA-IV) reveal that schools have made substantial progress toward meeting the federal standard for saturated fat in school lunches.