Characteristics of Supplemental Nutrition Assistance Program Households: Fiscal Year 2018

Characteristics of Supplemental Nutrition Assistance Program Households: Fiscal Year 2018

Published: Nov 30, 2019
Publisher: Alexandria, VA: U.S. Department of Agriculture, Food and Nutrition Service, Office of Policy Support
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Associated Project

Using Microsimulation in Supplemental Nutrition Assistance Program (SNAP) Policy Analysis

Time frame: 2016–Present

Prepared for:

U.S. Department of Agriculture, Food and Nutrition Service

Clients
USDA
Authors

Kathryn Cronquist

Key Findings
  • During fiscal year 2018, SNAP provided benefits to approximately 39.7 million people living in 19.7 million households each month across the United States.
  • The total Federal cost of the program in fiscal year 2018 was $64.9 billion, $60.4 billion of which went to SNAP benefits and the remainder to program administration.
  • In FY 2018, 81 percent of SNAP households contained children, elderly individuals, or individuals with disabilities.
  • The number of SNAP households with elderly individuals increased by almost 2 percent from fiscal year 2017 to fiscal year 2018, even as the total number of SNAP households decreased.

The Supplemental Nutrition Assistance Program (SNAP) provides nutrition assistance to eligible, low-income individuals and households in need. SNAP is the largest of the domestic nutrition assistance programs administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA). This report describes the characteristics of SNAP households and participants nationwide in fiscal year 2018 (October 2017 through September 2018). It also presents an overview of SNAP eligibility requirements and benefit levels in fiscal year 2018. The appendices provide detailed tables of household and participant characteristics at the national and State levels, as well as a review of the source and reliability of estimates and the sampling error associated with the estimates presented in the report.

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